With the burger press maker, you can now enjoy limitless possibilities in crafting the way you grill a burger! Simply use the burger maker to create space in the middle to place any ingredients in and then seal it and grill it. Make stuffed burgers just like a pro chef.It's easy as: 1- shape it, 2- stuff it, 3- seal it!
Easy to use
Place a 1/3rd lb. of either beef, chicken, or turkey burger into the burger press maker. This will create a large cavity for the ingredients. Mold a patty at the top of the burger press to seal it in. That’s it! Now you’re ready to grill and enjoy.
Easy to clean
This not only is very easy to use to build the perfect burger, but also disassembles effortlessly to place in the dishwasher to clean. All parts of the burger maker is dishwasher safe, so clean up is a breeze!
Easy to eat
Some burger fans love to pile everything on their burger. They pile so much on top of the patty, toppings split off to the side after the first bite and can create a mess. With burger press maker, you have ingredients inside the burger, so you can dedicate more space to your toppings!